Starter at Mordisco
Delicate oyster with a fine pork snout jelly, offering a silky texture and a subtle saline contrast.
The Grand Tour of Taste
1. Get your stamp card at participating restaurants and complete all five stages of the tour.
2. Complete all five stages of the tour at participating restaurants.
3. Visit Concierge Services to collect your gift.
4. Enjoy the finest French-inspired culinary fusion.
2. Complete all five stages of the tour at participating restaurants.
3. Visit Concierge Services to collect your gift.
4. Enjoy the finest French-inspired culinary fusion.
*From 3 July until 23 August. All five participating Village restaurants must be visited. Limited units available. The Grand Gastronomic Tour can be completed over several visits to the Village within the active period.
MORDISCO
Main Course at Cèntric
Tender chicken slowly cooked in red wine, served with demi-glace sauce and a garnish of potatoes, mushrooms and bacon.
Dessert at Gassó
Artisanal butter tartlet filled with pastry cream, caramelised on top and finished with seasonal strawberries.
Cocktail at Iluzione
Kir Royale: champagne and crème de cassis, fresh, delicate and lightly fruity. Finished with a fresh raspberry.
The Breakfast Club French Edit
Until 12 pm, enjoy exclusive breakfasts just for La Roca Village members. Discover new offerings inspired by French recipes. Only until 1 September.
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