Starter at Mordisco
Delicate oyster with a fine pork snout jelly, offering a silky texture and a subtle saline contrast.
甄选餐饮
*Until August 23. All five participating Village restaurants must be visited. Limited units available. The Grand Gastronomic Tour can be completed over several visits to the Village within the active period.
Delicate oyster with a fine pork snout jelly, offering a silky texture and a subtle saline contrast.
Tender chicken slowly cooked in red wine, served with demi-glace sauce and a garnish of potatoes, mushrooms and bacon.
Artisanal butter tartlet filled with pastry cream, caramelised on top and finished with seasonal strawberries.
Kir Royale: champagne and crème de cassis, fresh, delicate and lightly fruity. Finished with a fresh raspberry.
Until 12 pm, enjoy exclusive breakfasts just for La Roca Village members. Discover new offerings inspired by French recipes. Only until 1 September.
Sign upFood and drink
罗卡购物村为您精心准备了一系列美食灵感故事及美味菜谱,佳肴在目, 珍馐入口。
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