Discover luxury chocolate gifts for any occasion at Lindt. Choose from the finest Swiss chocolate, expertly crafted by the Lindt Master Chocolatiers since 1845.

We, at Lindt & Sprüngli, take responsibility for every stage of the chocolate making process: from the selection of the cocoa beans to the production of the finished chocolate products. This means our chocolate is produced from 'bean to bar'. We understand that we can only make a meaningful impact on local conditions if we know exactly where our cocoa beans come from, who grew them and how they are produced. That is why we developed our own sustainability program for cocoa beans – The Lindt & Sprüngli Farming Program.

We pride ourselves on using cocoa beans from our Farming Program in our chocolates. Since 2020, 100% of our cocoa beans are sourced fully traceable and externally verified by an independent third party. This is a major step towards our target to source all cocoa products (beans, butter and powder) through sustainability programs by 2025.